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While Buenos Aires keeps up its pace, something different happens on the 16th floor of the Comega Building.

The Bulles concept
Bulles was born to bring champagne closer to a new way of enjoying it. Freer, closer, and more contemporary. A space that seeks to transform the idea that champagne belongs only to big occasions, and bring it into the everyday moments that deserve to become something special.
A specially selected curation of maisons and labels, from great classics to different styles and expressions, makes it possible to discover its universe in a more accessible, unpretentious way. The chance to enjoy champagne by the glass invites you to try, compare, and find new preferences.
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The Bulles experience
The experience also extends into signature champagne cocktails, where the bubbles are reinterpreted through new combinations, flavors, and moments.
Add to that tastings and special experiences, encounters with industry figures, and events designed around champagne, created both for those discovering it for the first time and for those looking to go deeper into its culture.
Bulles is the setting for the big celebrations, but also for the small ones. An invitation to change the way we relate to champagne and, above all, to find more reasons to raise a glass.

Our philosophy
We believe you don't need to wait for a big occasion to open a bottle of champagne. Sometimes an encounter is enough, a conversation that runs long, unexpected news, someone special, or simply the wish to make a night different.
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